Excelsior Correspondent
JAMMU, Aug 16: Hotel Zone by The Park- India’s leading social catalyst hotel chain organised ‘Bengali Food Festival’ for the first time in the City of Temple, here today.
The event was graced by the presence of Sunaina Mehta, Joint Director Tourism.
Hotel Zone by The Park Jammu has lined up a delectable array of Bengali delicacies and taste tickling dessert to make the memorable experience for Jammuities. The feast, open for both lunch and dinner from Aug14 to Aug 28 and will bring alive the culture and flavour of Bengal with a wide array of special Bengali menu available at ” BAZAAR”, an all-day multi-cuisine dining along with 24 hours in-room dining.
“The food festival has been designed to provide our guests the authentic flavour of Bengali kitchen. We are certain that our guests will really enjoy the spread,” said an official of the hotel.
Special features of the festival including “Chingri Macher Chop”, “Posto Murgi”, “Chingri Macher Malai Curry”, “Begun Bhaja”, “Charchori”, “Golbadi Kosha Mangsho”, “Raj Bhog”, “Deemer Devil”, “Misti Dhoi”, “Macher Jhol” and many more.
Follow our WhatsApp channel