Excelsior Correspondent
JAMMU, Apr 14: In a significant achievement, The North Wok Jammu, has been awarded a prestigious 5-star hygiene rating by the Food Safety and Standards Authority of India (FSSAI).
This recognition underscores the restaurant’s unwavering commitment to maintaining the highest standards of cleanliness and food safety, ensuring a delightful dining experience for its patrons. With the FSSAI’s endorsement of its hygiene practices, the restaurant solidifies its position as a beacon of excellence in the culinary landscape.
The FSSAI’s rigorous evaluation process scrutinizes various aspects of food handling, storage, preparation and overall cleanliness to ensure compliance with stringent hygiene standards. Achieving a 5-star rating reflects The North Wok’s dedication to adhering to these guidelines meticulously.
The Management of The North Wok expressed its delight at receiving the esteemed recognition. They said, “We have always prioritized the health and safety of our customers above all else. This 5-star rating from FSSAI is a testament to our unwavering commitment to upholding the highest standards of hygiene in our kitchen and dining areas.”
In addition to its impeccable hygiene standards, The North Wok is also celebrated for its diverse menu offerings, including an array of tantalizing dishes from Indian, Chinese, Continental and Wazwan cuisine. From mouthwatering stir-fries to fragrant curries, each dish is crafted with precision and passion, ensuring a culinary journey like no other.
As patrons flock to savor its sumptuous offerings, they can do so with the confidence that their health and well-being are in capable hands. The North Wok’s commitment to maintaining impeccable hygiene standards sets a benchmark for the industry, inspiring others to follow suit in prioritizing food safety and cleanliness.
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