NEW DELHI, Sept 8: Kishmish prices rose by Rs 100 per 40 kg in the national capital today largely on the back of fresh buying by retailers and stockists.
Tight supplies from growing regions also supported the upside in prices.
Kishmish Indian yellow and green prices rose by Rs 100 each to conclude at Rs 3,300-4,100 and Rs 3,900-6,600 per 40 kg, respectively.
Marketmen said increased buying by retailers and stockists helped kishmish prices to rise.
The following are today’s quotations (per 40 kg):
Almond (California) Rs 11,800 Almond (Gurbandi-new) Rs 6,500-7,300; Almond (Girdhi) Rs 3,100-3,400; Abjosh Afghani Rs 7,000-18,000.
Almond Kernel (California) Rs 415-425 per kg, Almond Kernel (Gurbandi-new) Rs 350-400 per kg.
Chilgoza (Roasted) (1 kg) Rs 1,300-1,425 Cashew Kernel 1 kg (no 180) Rs 695-725
Cashew Kernel (no 210) Rs 665-675
Cashew Kernel (no 240) Rs 595-605
Cashew Kernel (no 320) Rs 515-555
Cashew Kernel Broken 2 pieces Rs 365-405 Cashew Kernel Broken 4 pieces Rs 305-375 Cashew Kernel Broken 8 pieces Rs 305-345 Copra (qtl) Rs 6,400-6,500
Coconut Powder (25kg) Rs 1,900-2,100
Dry Dates Red (qtl) Rs 2,500-9,000
Fig Rs 7,000-15,000
Kishmish Kandhari Local Rs 8,000-10,000 Kishmish Kandhari Special Rs 12,000-18,000 Kishmish Indian Yellow Rs 3,300-4,100
Kishmish Indian Green Rs 3,900-6,600 Pistachio Irani Rs 800-910 Pistachio Hairati Rs 855-880 Pistachio Peshawari Rs 1,105-1,155 Pistachio Dodi (Roasted) 550-610 Walnut Rs 150-250 Walnut Kernel (1kg) Rs 400-600.
(PTI)
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